Portuguese Corn Bread (Broa de Milho)
Product Details
Rustic, hearty, and full of old-world flavor, our traditional Broa de Milho is a true taste of Portugal. Made with a blend of cornmeal and wheat flour, this dense, slightly crumbly bread features a golden crust and a soft, moist interior with a subtle sweetness.
Perfect alongside soups like caldo verde, served with butter or cheese, or paired with your favorite Portuguese dishes, this classic bread brings authentic comfort to every table.
Freshly baked and crafted the traditional way—just like you remember.